Producing cold


With a rubber band fix a wad of cotton wool over the mercury bulb of a room thermometer. Note the temperature, damp the cotton wool with eau-de-cologne, and whirl the thermometer round on a string for a time. The temperature drops considerably. The alcohol in the eau-de-cologne evaporates quickly and so uses up heat. The draught caused by whirling the thermometer round accelerates the process and the heat consumption rises. In a refrigerator a chemical liquid evaporates in a container. The large amount of heat needed for this is taken from the food compartment.

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